Food & Drink
Lafayette, Louisiana: Friends Karen Bowers and Jeanette LeBlanc shucked and ate about two dozen raw oysters.“About 36 hours later she started having extreme respiratory distress, had a rash on her legs and everything,” Bergquist said.“An allergic reaction of sorts, that’s what I would call it. That’s what we thought,” Bowers added.(via KRON4, "Texas woman dies...[ Read More... ]
The Salmonella bacteria can be found in raw/lightly cooked eggs that have not been pasteurized ane make you sick (CDC: "Salmonella and Eggs").. Cartons of eggs that are not pasteurized must carry the FDA-required label:Safe Handling InstructionsTo prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. (via FDA:...[ Read More... ]
There are a lot of health benefits for babies breastfeeding, from absorbing antibodies to help babies fight off viruses and bacteria, to lowering their risk of having asthma or allergies. Babies who are breastfed exclusively for the first 6 months, without any formula, have fewer ear infections, respiratory illnesses, and bouts of diarrhea ("Breastfeeding Benefits for Mom and Baby -...[ Read More... ]
Ravenna, Ohio: Ohio woman Nickolette Botsford says she found a tooth with dried blood on it while eating cashews. She felt something hard while chewing on the nuts "and vomited when she saw it looked like a tooth", WOIO-TV reports. The hospital confirmed it is in fact a human tooth spotted with dried blood. Botsford was treated for exposure to blood or bodily...[ Read More... ]
EWG (the Environmental Working Group) has put out their annual list for which fruits and vegetables they found to have the most pesticide residue, termed the “Dirty Dozen”:1. Strawberries2. Apples3. Nectarines4. Peaches5. Celery6. Grapes7. Cherries8. Spinach9. Tomatoes10. Sweet bell peppers11. Cherry tomatoes12. CucumbersFor the last five years apples were #1, but now it's...[ Read More... ]
It's recommended to go gluten-free if you have been diagnosed with celiac disease, as strong evidence links gluten to digestive problems in these specific cases. But Consumer Reports says avoiding gluten is not a good idea for those who are not allergic to gluten, and can do more harm than good:"Less than 7 percent of Americans have celiac disease or another condition that causes gluten...[ Read More... ]
The USDA has issued a public health alert for bacteria contaminated Trader Joe's salads, labeled "TRADER JOE'S Broccoli Slaw & Kale Salad with White Chicken Meat", in 9.3-ounce plastic containers. The ready-to-eat (so no rinsing) salads were shipped to Arizona, California, Nevada and Utah Trader Joe's stores, and had "Use by" dates of Oct. 10, 11, 12, and 13. ...[ Read More... ]
U.S. chocolate maker Mars says they are recalling candy bars and other items in 55 countries after plastic was found in one of its products. Choking hazards and teeth issues. No details provided on which products/manufactured dates, You might have already eaten it too...The German dpa news agency, citing Mars in Germany, reported the voluntary recall affects products produced...[ Read More... ]
Within an hour of drinking the tea made from the leaves supplied by the same San Francisco herbalist in Chinatow, a woman in her 50s and man in his 30s became critically ill. Both victims quickly developed weakness, and then life-threatening abnormal heart rhythms, requiring resuscitation and intensive hospital care...The male victim recovered and was released earlier this month, while...[ Read More... ]
Trader Joe's salads being recalled are: Trader Joe's White Meat Chicken Salad, Curried White Chicken Deli Salad and Turkey Cranberry Apple Salad. The recalled salads have use-by dates from November 10 to 21. Recalled because they may contain pieces of glass / hard plastic. Yikes!Directly from their website:RECALL: Potential Foreign Matter (Glass/Hard Plastic) in...[ Read More... ]
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Lafayette, Louisiana: Friends Karen Bowers and Jeanette LeBlanc shucked and ate about two dozen raw oysters.“About 36 hours later she started having extreme respiratory distress, had a rash on her legs and everything,” Bergquist said.“An allergic reaction of sorts, that’s what I would call it. That’s what we thought,” Bowers added.(via KRON4, "Texas woman dies...[ Read More... ]
The Salmonella bacteria can be found in raw/lightly cooked eggs that have not been pasteurized ane make you sick (CDC: "Salmonella and Eggs").. Cartons of eggs that are not pasteurized must carry the FDA-required label:Safe Handling InstructionsTo prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. (via FDA:...[ Read More... ]
